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  <titleInfo>
    <nonSort>The </nonSort>
    <title>State of food and agriculture, 1984</title>
    <subTitle>world review : the ten years since the World Food Conference Urbanization, Agriculture and Food Systems</subTitle>
  </titleInfo>
  <name type="corporate">
    <namePart>Food and Agriculture Organization of the United Nations</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
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    <place>
      <placeTerm type="text">Rome</placeTerm>
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    <publisher>Food and Agriculture Organization of the United Nations</publisher>
    <dateIssued>1985</dateIssued>
    <dateIssued encoding="marc">1982</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xx, 185 p. : ill. ; 30 cm.</extent>
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  <note>Bibliography: p. 121-123.</note>
  <subject authority="lcsh">
    <topic>Food supply</topic>
    <geographic>Developing countries</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Agriculture</topic>
    <geographic>Developing countries</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Urbanization</topic>
    <geographic>Developing countries</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Agricultural assistance</topic>
    <geographic>Developing countries</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Natural resources</topic>
    <geographic>Developing countries</geographic>
  </subject>
  <classification authority="ddc" edition="20">633.1 FOS 1985</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>FAO agriculture series ; no. 18</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">9251022275</identifier>
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