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Public lists 75th Book Review SECTION-A Books Books in the Rectors' office 8th SFTC (DOICT) শেখ মুজিবুর রহমান Book Review
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- Bangladesh Public Administration Training Centre Library (22)
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- Cooking (8)
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75th Book Review Books 8th SFTC (DOICT)

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The true way / Mahfuz-ul Haq by

Haq, Mahfuz-ul

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London, The author, 1985

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 297.1 HAT 1985.

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The new why you don't need meat / Peter Cox. by

Cox, Peter, 1955-

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : Bloomsbury, 1992

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 613.2 COW 1992.

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Spicy vegetarian feasts : gourmet recipes full of flavour and alluringly aromatic / by Martha Rose Shulman ; illustrated by Elaine Hill. by

Shulman, Martha Rose

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Wellingborough ; New York : Thorsons Pub. Group, 1986

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.5636 SHS 1986.

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Dumas on food : selections from Le grand dictionnaire de cuisine / by Alexandre Dumas ; translated by Alan and Jane Davidson ; introduced by Alan Davidson. by

Dumas, Alexandre, 1802-1870

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : Folio Society, 1987

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.303 DUD 1987.

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On food and cooking : the science and lore of the kitchen / Harold McGee. by

McGee, Harold

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Scribner, c1984

Online resources:

Contributor biographical information
Publisher description
Sample text
Table of contents only

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.3 MAO 1984.

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Low-fat cookery / [by] Evelyn S. Stead and Gloria K. Warren. by

Stead, Evelyn S
Warren, Gloria K

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Blakiston Division, 1956

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.1 STL 1956.

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500 recipes by request : from Mother Anderson's famous Dutch kitchens / by Jeanne M. Hall and Belle Anderson Ebner. Line drawings by La Verne Ford. by

Hall, Jeanne M, 1918-
Ebner, Belle Anderson [joint author.]

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : M. Barrows, 1948

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.58 HAF 1948.

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The Vegetarian times cookbook / by the editors of Vegetarian times with Herbert T. Leavy. by

Leavy, Herbert T

Edition: 1st Collier Books ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Macmillan, 1984

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.5636 LEV 1984.

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The complete book of outdoor cookery / by James A. Beard and Helen Evans Brown. by

Beard, James A
Beard, James, 1903-1985 [joint author.]

Edition: 1st. ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Garden City, N.Y. : Doubleday, 1955

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.578 BEC 1955.

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The chef's compendium of professional recipes / [by] John Fuller and Edward Renold. by

Fuller, John, 1916-
Renold, Edward [joint author.]

Edition: 2nd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : Heinemann, 1972

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.572 FUC 1972.

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11.

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The reluctant vegetarian cookbook : a restaurateur's recipes / Simon Hope ; illustrated by Jenny Dartford. by

Hope, Simon

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : The Kingswood Press, 1986

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.5636 HOR 1986.

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Vegetarian cooking in the microwave / Sonia Allison and Victoria Lloyd-Davies. by

Allison, Sonia
Lloyd-Davies, Victoria

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : Unwin, 1986

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.5636 ALV 1986.

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13.

Foods : by Louise Stanley and Jesse Alice Cline. their selection and preparation / by

Stanley, Louise, 1883-1954
Cline, Jessie Alice [joint author.]

Edition: Rev. ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Boston : Ginn and Company, c1950

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.5 STF 1950.

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14.

Japanese food and cooking / Stuart Griffin. by

Griffin, Stuart

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Tokyo : C. E. Tuttle Co., 1956

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.50952 GRI 1956.

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15.

Japanese cookbook : 100 favorite Japanese recipes for western cooks / by Aya Kagawa. by

Kagawa, Aya

Series: Tourist library ; 11.

Edition: 13th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Tokyo : Japan Travel Bureau, 1949

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.5 KAJ 1961.

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16.

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South East Asian food : Indonesia, Malaysia and Thailand / Rosemary Brissenden. by

Brissenden, Rosemary

Series: Penguin handbook

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Harmondsworth : Penguin, 1969 [i.e. 1970]

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.5 BRS 1970.

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17.

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At the Chinese table / T.C. Lai. by

Lai, T. C

Series: Images of Asia

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hong Kong ; New York : Oxford University Press, 1984

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 915.1 LAA 1984.

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18.

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Meatless microwaving / by Nelia Rice and Bobbie Mae Johanson. by

Rice, Nelia
Johanson, Bobbie Mae

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: General;

Publication details: Warburton, Vic. : Signs Publishing, 1988

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.813 RIM 1988.

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19.

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The international dictionary of food & nutrition / Kenneth N. Anderson and Lois E. Anderson. by

Anderson, Kenneth, 1921-
Anderson, Lois E

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Wiley, c1993

Online resources:

Contributor biographical information
Publisher description

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 541.03 ANI 1993.

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20.

আধুনিক রান্না শেখা / ফেরদৌসী ইসলাম by

ইসলাম, ফেরদৌসী

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: ঢাকা : বিউটি বুক হাউস, 1988

Other title:

Adhunik Ranna Shekha

Availability: Items available for loan: Bangladesh Public Administration Training Centre Library (1)Call number: 641.7 ISA 1988.

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