Ethical sourcing in the global food system /

Ethical sourcing in the global food system / edited by Stephanie Barrientos and Catherine Dolan. - Sterling, VA : Earthscan, 2006. - xx, 204 p. : ill. ; 24 cm.

Includes bibliographical references and index.

1844071995 (pbk.) 1844071979 (hardback) 9781844071982 (pbk.)

2006001116

GBA614681 bnb

013380899 Uk


Food industry and trade--Moral and ethical aspects.
Food industry and trade--Social aspects.
Food industry and trade--Environmental aspects.

174.9664 / ETH 2006